THE MENU
La belle étoile
Our menu depend on seasons and could change according to the market
starters
Artichoke barigoule with olives, poaced egg
12.00€
12.00€
Our summer garden
11.00€
11.00€
Salad of clams, baby gem and courgettes
14.00€
14.00€
Pan-fried foie gras, brioche, pickles
17.00€
17.00€
Grilled big wild prawn, romesco sauce
19.00€
19.00€
Mains
Aged Charolais beef filet, port jus
31.00€
31.00€
Rack of lamb from les Adrets, rosemary jus
31.00€
31.00€
Monkfish filet, clam and saffron sauce
28.00€
28.00€
Filet of wild stone bass, tarragon butter sauce
29.00€
29.00€
Risotto, courgettes and tomato sauce
21.00€
21.00€
Desserts
our ice cream are craft made by “Glaces des Alpes”
Chocolate crémeux, cherries and almond pannacotta
8.00€
8.00€
Crêpes cake, chantilly, strawberries
8.00€
8.00€
Melon iced parfait, nougatine
8.00€
8.00€
Cheese platter
9.00€
9.00€
